US$ 29.00
Semi-carbonic ferment
pure fruit and a pitch perfect tannin structure
There is no sulfur added at any point to this wine
The vineyards are located on different hillsides in Radda and Gaiole in Chianti
Sauvignon Blanc -- the grapes are harvested by hand with a careful selection of only very healthy and ripe bunches
2016 Weingut Johanneshof Reinisch Holzspur Grand Reserve St. Laurent, Thermenregion, Austria Denis Bachelet Semi-carbonic fermentVariety: St. LaurentRegion: ThermenregionVineyard: Ried HolzspurSoil Type: Alluvial with high limestone contentFermentation & levage: All StockingerFarming: Certified Organic
US$ 29.00
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