Description
The resulting wine provides expressive exotic notes of ginger and coriander balanced with candied pear and an accent of salinity
and subtle earth—wrapped in fine tannins and fresh acidity
The wine undergoes spontaneous fermentation in stainless steel tanks
just a raw
Sourced from organically farmed
Adrien Camut Calvados du Pays d'Auge 18 ans d'Age, Normandie, France Highlands The resulting wine provides expressiveCalvados produced by seventh generation distillers Jean Michel, Emmanuel, and Jean Gabriel Camut in the Pays dAuge region of Normandy, France, at Domaine de Semainville Distilled from 100% apples grown in orchards planted in the hautes tiges style; many of the apples are heritage varieties Cider is fermented in wood for 1011 months Twice distilled on copper pot stills fueled by wood Aged a minimum of 18 years Reduced with rainwater and aged in large
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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