2024 Michael Candelario Blanco Canary Islands, Spain Christophe Mignon Added S02: 5 mg/L

Added S02: 5 mg/L

200 ft from Montecillo Vineyard

Classic fermentation in stainless steel vats

it was classified as an AOC Touraine wine

Varieties: Cabernet Sauvignon

2024 Michael Candelario Blanco Canary Islands, Spain Christophe Mignon Added S02: 5 mg/LFrom several parcels ranging from 6 year old to 100 200 year old vines planted on the steep terraced slopes with northeastern exposure at 800 1450m above sea level, grown in volcanic basalt clay soils with red stones. Vinification Method The grapes were harvested by hand and gently pressed whole cluster into stainless steel tank for the first 24 hours of settling. The juice was then racked to used French oak barrels to complete primary and malolactic