2025 Weingut Alexander & Maria Koppitsch 'Dio', Burgenland, Austria Vignoble du Reveur the grower discovered that one

the grower discovered that one of his vines had undergone a mutation that produced yellow-green clusters after veraison

Fermented on native yeasts in stainless-steel tanks with submerged-cap maceration for 3–4 weeks

Continuing our mission and pledge to cut down the carbon footprint of our wines and green our package

After a selection of fruit in the vineyard

destemmed and fermented in a 1200 litre qvevri

2025 Weingut Alexander & Maria Koppitsch 'Dio', Burgenland, Austria Vignoble du Reveur the grower discovered that one70% Chardonnay, 30% Welschriesling Vineyard: Planted in 2017, 0. 44 hectares. Lakeside limestone hills with clay topsoil. Koppitsch on the vineyard: Neuberg belongs to the best vineyard sites Burgenland has to offer. It is one of the oldest vineyard sites in our area. Vines have been growing here for many of hundreds of years. Neuberg is a very rocky limestone hill in the northwest of the village Neusiedl and belongs to the Leithaberg Mountains. Its